Virgin Pina Colada Recipe (No Alcohol Mocktail) (2024)

FAQs

What is piña colada made of without alcohol? ›

In a blender or food processor, blend together the pineapple, coconut cream, coconut milk, honey, lime juice, and ice, until it's a thick hom*ogeneous drink. Pour into glasses and garnish with a wedge of pineapple and slice of lime.

The best mocktail recipes incorporate ingredients like fresh juices, flavorful syrups, sparkling sodas, and often non-alcoholic spirits to create balanced, refreshing drinks without the negative health effects of traditional booze.

To do so with a nonalcoholic piña colada, you either have to take full advantage of the burgeoning nonalcoholic spirits category with such notable rum replacements as Lyre's Spiced Cane Spirit or Rum-ish or build the complexifying elements into the mix.

Enjoy an alcohol-free summer drink with my healthy pina colada mocktail. It's lower in sugar and packed with vitamin C, electrolytes and enzymes to aid digestion and keep you hydrated. Summer pool days aren't complete without a fun bevvy in my hand!

Coconut Cream vs Coconut Milk

Compared to normal coconut milk, coconut cream has a much higher fat content, containing around 19-22% fat. Coconut cream still retains the delicious coconut flavor that coconut milk has, but is much thicker as it is essentially coconut milk with less water.

A general formula for making simple mocktails is four parts base, one part sour, one half part sweet, and a garnish. Ideas for base: tea. coconut water, sparkling water (flavored or unflavored)

Is a non-alcoholic drink healthier? In short, yes. Mag Ayyad, an exercise dietitian at Houston Methodist, says that taking alcohol out of any beverage is the biggest benefit of a mocktail. "Any alcohol going into our system is essentially a toxic substance," he says.

The Coco Colada is a lighter, non-blended Pina Colada variation. Instead of heavily sweetened coconut cream, this drink uses coconut water and light orange juice. These slight changes cut the calories drastically while still allowing authentic tropic flavor to shine through.

Díaz de Villegas's book, the original Monchito recipe was to pour 85 grams of cream of coconut, 170 grams of pineapple juice and 43 grams of white rum into a blender or shaker with crushed ice, blend or shake very well until smooth, then pour into chilled glass and garnish with pineapple wedge and/or a maraschino ...

This virgin piña colada mocktail recipe couldn't be easier. It's literally just a matter of pouring pineapple juice and cream of coconut into a blender, then adding enough ice to reach the level of the liquid and blending.

Can you order a virgin pina colada at a bar? ›

Virgin Piña Colada

You don't need to ask for any difficult substitutions with this one. Just ask your bartender to omit the rum.

What's the best substitute for pineapple juice in piña colada? If you can find them, fresh pineberries or feijoa are both excellent pineapple juice alternatives in piña coladas. Exotic fruits aside, a combination of orange and grapefruit juice makes for a very good replacement.

Because we make this as a non-alcoholic drink it's actually a rather healthy pina colada recipe. Our mocktail (that's a fake, or “mock”, co*cktail) is only made with 3 wholesome ingredients: fresh pineapple, thick coconut milk, and ice cubes.

The Mocktail Company Pino Colada, 275ml Bottles | Non-Alcoholic Pina Colada Drink | Pack of 24.