What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (2024)

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If you love Chinese cuisine as I do, you've likely tried scallion pancakes.

They are a crispy and savory pancake dish made with green onions and flour that can be enjoyed on their own, with dipping sauce, or as a side dish as a part of your meal.

While they are a tasty snack on their own, serving scallion pancakes with complementary side dishes can help elevate your breakfast, lunch, or dinner.

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (1)

Looking for a quick answer?

The best side dishes to serve with scallion pancakes are a fried egg on top or a bowl of congee as part of a delicious breakfast. You can elevate lunch by pairing a scallion pancake with a hot bowl of miso soup, or some edamame. Even dinner can be made better by serving scallion pancakes with chicken stir fry, beef curry, or roasted veggies.

Now, let’s get cooking!

Table of Contents

  • 1. Beef and Broccoli
  • 2. Garlic Green Beans
  • 3. Sweet Heat Sauce
  • 4. Shrimp Fried Rice
  • 5. Bok Choy
  • 6. Lo Mein
  • 7. Beef Curry
  • 8. Mongolian Beef
  • 9. Crispy Tofu
  • 10. Chicken Dumplings
  • 11. Miso Soup
  • 12. Chicken Stir Fry
  • 13. Kimchi
  • 14. Fried Egg
  • 15. Edamame
  • 16. Chicken Congee
  • 17. Ginger and Sesame Grilled Vegetables
  • 18. Wonton Soup
  • 19. Sticky Chinese Pork Belly
  • Best Side Dishes For Scallion Pancakes
  • More Recipes
  • What to Serve With Scallion Pancakes

1. Beef and Broccoli

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (2)

For a more complete, satisfying, and nutritious meal, pair your scallion pancakes with this tasty beef with broccoli.

The savory and umami-rich flavors of the beef with broccoli complement the savory and oniony flavors of the scallion pancakes. Additionally, the beef adds protein to the meal, while the broccoli is rich in vitamins and minerals, such as vitamin C and fiber.

2. Garlic Green Beans

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (3)

For those who love bold flavors, these garlic green beans are another great option to serve with your scallion pancakes. The garlicky taste pairs well with the green onion flavor in the pancakes.

3. Sweet Heat Sauce

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (4)

If you want to add a little bit of heat, drizzle this tasty sweet heat sauce over scallion pancakes to add a flavorful kick or use it for dipping your pancake in.

4. Shrimp Fried Rice

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (5)

Serving scallion pancakes with shrimp fried rice is a classic combination. It provides a range of textures and flavors. The rice and shrimp provide a soft and juicy texture that complements the crispy pancakes.

5. Bok Choy

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (6)

Bok choy is a nutrient-dense vegetable that is low in calories and high in vitamins and minerals such as vitamins C, K, and calcium. Serving bok choy as a side dish to scallion pancakes is a delicious and healthy way to ensure a complete meal.

6. Lo Mein

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (7)

Lo mein is a classic Chinese noodle dish that is often served as a main course, but it can also be served as a side dish to complement scallion pancakes. You can also add fresh vegetables, such as bok choy or snow peas, for some extra nutrition, color, and freshness.

7. Beef Curry

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (8)

While they do have distinct differences, scallion pancakes are a great substitute for naan for serving alongside your curry. The scallion pancakes have a savory oniony taste that pairs well with the flavors in this beef curry. Additionally, the crispy, flakey texture lends itself well to sopping up the extra sauce.

8. Mongolian Beef

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (9)

Serving scallion pancakes with your Mongolian beef can make for a more complete and satisfying meal. The pancakes offer a contrasting texture to the tender beef, while their savory flavor pairs well with the sweet and tangy sauce.

9. Crispy Tofu

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (10)

Tofu is a great vegetarian protein option that pairs well with scallion pancakes. Incorporate this crispy tofu into a simple stir-fry with tofu and vegetables, such as mushrooms, bok choy, or bell peppers, for a balanced meal.

10. Chicken Dumplings

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (11)

These delicious steamed dumplings are a classic Chinese side dish that pairs well with scallion pancakes, providing a contrasting yet delightful texture and flavor profile.

11. Miso Soup

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (12)

This miso soup has a savory and slightly salty taste which complements the savory and oniony flavor of scallion pancakes. Additionally, miso soup is light and brothy, which can help balance the richness of the pancakes.

12. Chicken Stir Fry

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (13)

This easy chicken stir fry is a healthy and flavorful side dish that pairs well with scallion pancakes offering a variety of different flavors and textures. These are excellent dishes to pair together when you want a hearty and fulfilling meal.

13. Kimchi

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (14)

For those who like spicy, fermented flavors, kimchi is a great side dish to serve with scallion pancakes.Kimchi is rich in vitamins and minerals, such as vitamin C, potassium, fiber, and antioxidants. Additionally, kimchi is a good source of probiotics, which are especially beneficial when consuming a rich and heavy dish like scallion pancakes.

14. Fried Egg

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (15)

For a quick and easy breakfast idea that will fill you with everything you need to start your day right, try topping your scallion pancake with a fried egg. It adds an extra layer of protein and texture, making your scallion pancake more filling and satisfying.

15. Edamame

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (16)

Edamame is a healthy and protein-rich side dish that provides a satisfying crunch, and a playful element to the meal. Pairing edamame with your fresh scallion pancakes can make for a hearty snack or a light meal any time of day.

16. Chicken Congee

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (17)

Chicken congee is a classic Chinese rice porridge dish that is often served as a breakfast or snack and can be garnished with toppings such as shredded chicken, green onions, and soy sauce. It pairs well with scallion pancakes as they are both traditional Chinese comfort foods.

17. Ginger and Sesame Grilled Vegetables

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (18)

Grilled vegetables, such as zucchini or eggplant, provide a smoky and charred flavor that complements the savory taste of scallion pancakes. Additionally, the grilled vegetables add more nutritional value and flavor to create a complete meal.

18. Wonton Soup

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (19)

Serve your scallion pancakes with this delicious wonton soup to create a warm and comforting meal that is perfect for cold weather. The soup provides a light and flavorful base, while the pancakes and wontons add some substance and texture to the meal.

19. Sticky Chinese Pork Belly

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (20)

The combination of scallion pancakes and sticky Chinese pork belly can make for a delicious and indulgent meal that offers a balance of flavors and textures. The savory flavor of the scallion pancakes complements the sweet and savory taste of the pork belly. Additionally, the crispy texture of the pancakes contrasts with the tender and sticky texture of the pork.

Best Side Dishes For Scallion Pancakes

  • Chicken Congee
  • Garlic Green Beans
  • Sweet Heat Sauce
  • Shrimp Fried Rice
  • Bok Choy
  • Lo Mein
  • Beef Curry
  • Mongolian Chicken
  • Crispy Tofu
  • Chicken Dumplings
  • Miso Soup
  • Chicken Stir Fry
  • Kimchi
  • Fried Egg
  • Edamame
  • Beef and Broccoli
  • Ginger and Sesame Grilled Vegetables
  • Wonton Soup
  • Sticky Chinese Pork Belly

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What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (21)

What to Serve With Scallion Pancakes

Check out this collection of 19 delicious side dishes that you can serve with your homemade scallion pancakes.

5 from 2 votes

Print Pin Rate

Course: Appetizer, Side Dish, Snack

Cuisine: Chinese

Keyword: scallion pancakes, scallion pancakes recipe, scallion pancakes side dishes, what to serve with scallion pancakes

Prep Time: 5 minutes minutes

Cook Time: 5 minutes minutes

Total Time: 10 minutes minutes

Servings: 4 servings

Author: Corrie

Ingredients

  • 2 scallion pancakes

Instructions

  • Prepare your favorite scallion pancake recipe.

  • Make a side dish from the list above. You can choose between chicken congee, garlic green beans, sweet heat sauce, shrimp fried rice, bok choy, lo mein, beef curry, Mongolian beef, crispy tofu, chicken dumplings,miso soup, chicken stir fry, kimchi, fried egg, edamame or beef and broccoli.

  • Serve and enjoy a delicious meal 🙂

Tried this Recipe? Pin it for Later!Mention @corriecooksblog or tag #corriecooks!

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks (2024)

FAQs

What to Serve With Scallion Pancakes: 19 Best Side Dishes - Corrie Cooks? ›

They're served with a sweet soy-ginger-Sriracha dipping sauce and paired with a lightly dressed red cabbage-cucumber salad for a classic Chinese treat you won't be able to get enough of.

What do you serve scallion pancakes with? ›

They're served with a sweet soy-ginger-Sriracha dipping sauce and paired with a lightly dressed red cabbage-cucumber salad for a classic Chinese treat you won't be able to get enough of.

How do you eat Chinese pancakes? ›

The fillings are placed inside the pancake and then rolled up before eating. How should Chinese pancakes be eaten? To eat Chinese pancakes, simply take a piece of the pancake, add your desired filling, and then roll it up like a burrito. It's best to eat them with your hands to fully enjoy the textures and flavors.

What is a fun fact about scallion pancakes? ›

Here's a fun fact about the scallion pancake: according to legend, Marco Polo loved these pancakes. When he returned home to Italy, he had some chefs make a different type of pancake so he could have some more. But what he got was the ancestor of another dish we all know and love her in modern day America: pizza.

What is the difference between scallion pancakes and Korean pancakes? ›

If you have a lot of extra scallions laying around, make Korean pajeon since it uses the whole scallion. On the other hand, when you're craving a flaky and chewy texture, Chinese scallion pancakes are the way to go.

What are scallion pancakes called in Chinese? ›

Cong you bing (cōngyóubǐng) (Chinese: 蔥油餅; pinyin: cōngyóubǐng; Wade–Giles: Ts'ung1-yu2-ping3; lit. 'scallion oil pancake'; Mandarin pronunciation [tsʰʊ́ŋjǒʊpìŋ]), also known as scallion pancake or "green onion pancake", is a Chinese savory, unleavened flatbread folded with oil and minced scallions (green onions).

Do you eat scallion pancakes with your hands? ›

When eating scallion pancakes, it's common to tear off bite-sized pieces using your hands. Some people enjoy dipping the pieces into a sauce or condiment before taking a bite. Others may choose to wrap the pancake pieces around a filling, such as a piece of grilled meat or vegetables.

How do you heat up Chinese pancakes? ›

Remove pancakes from carton. 2. Place pancakes (still in their bag) on a microwaveable plate and heat in the microwave for 750W 45 seconds/900W 35 seconds.

What ethnicity are scallion pancakes? ›

Scallion pancakes have long been part of the culture in China and Taiwan, where the flatbreads are commonly eaten as a street food snack.

Why are scallion pancakes so good? ›

I love scallion pancakes because they taste like an elevated roti canai. While roti canai is super flaky and buttery, scallion pancakes have an umami savory taste from sesame, five spice, and scallions.

What is the best way to serve the pancake? ›

A popular way of eating pancakes is by spreading butter on the top pancake and then pouring syrup all over the stack. Instead of butter you can also use coconut oil, margarine, or nut butter. Some of the most common syrups to use are maple, corn, or pancake syrup. You can also use honey, agave nectar, or rice syrups.

How do you serve scallions? ›

Scallions are trimmed at the root end, then brushed with olive oil and grilled whole. Serve them as is to accompany other grilled fare such as steaks or fish, or give them a rough chop to punch up marinades, dressings, salsas or salads.

How do you serve pancakes at a party? ›

Simply fill bowls with a range of sweet and savoury toppings and present on a large serving board, ready for guests to top their pancakes with whichever combo they desire (however eyebrow raising!). Tip: If you need to reheat your pancakes, stack on a heatproof plate; cover with foil.

Are scallion pancakes high in carbs? ›

Keto Scallion Pancakes - 2 Net Carbs Per Serving.

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