OUR STORY
See Also
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Originally created in the kitchen of founder David Mintz's Manhattan buffet to meet the needs of Kosher customers, Tofutti dairy-free frozen desserts and cheeses have been delighting customers since 1981.
Today, Tofutti provides dairy-free alternatives to customers from all walks of life. Tofutti Brands, Inc. continues to be a worldwide leader in plant-based dairy-free, vegan foods.
David passed away in February of 2021 leaving behind a legacy of innovation and millions of customers both old and new.
