Is Chocolate Vegan? A Comprehensive Guide to Vegan Chocolate (2024)

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Can vegans eat chocolate? Yes! Chocolate can absolutely be vegan. Most dark chocolate is vegan, but you’ll want to inspect the label to be sure. However, chocolate containing dairy products is not vegan-friendly, and the processing of some chocolate products can also make it not vegan.

Are you on a quest to find the best quality vegan chocolate bar? Read on to learn what to look for to inform your choice!

Table of Contents

  • What Makes Chocolate Vegan?
  • What Types of Chocolate Aren’t Vegan?
  • Ingredients to Avoid on Chocolate Labels
  • Things to Look for on a Vegan Chocolate Label
  • Is Vegan/Dark Chocolate Healthy?
  • Is There Vegan Milk Chocolate?
  • Where Can I Buy Vegan Chocolate?
  • Our Vegan Chocolate Flavors
  • Helpful Resources

What Makes Chocolate Vegan?

Is Chocolate Vegan? A Comprehensive Guide to Vegan Chocolate (2)

For chocolate to be considered vegan, it has to be made without ingredients that are derived from animals. Chocolate comes from cacao beans sourced from tropical climates around the world. The beans are carefully fermented, dried, roasted, ground and then placed under high pressure. The process is rounded out by mixing, rolling and conching.

Further reading:How We Make Dr. Bronner’s Magic All-One Chocolate

Chocolate bars usually contain sugar, cocoa butter, and vanilla which are all vegan-friendly. Dark chocolate is usually vegan as it shouldn’t contain dairy or other animal products. The best quality dark chocolate contains more than 50% cacao content and uses only a few ingredients. However, some brands will sneak in non-vegan ingredients that you’ll need to be on the lookout for (more on that below).

What Types of Chocolate Aren’t Vegan?

Most chocolate falls into one of three categories: dark chocolate, milk chocolate, and white chocolate. While dark chocolate is usually vegan-friendly, milk and white chocolate typically are not.

  • Milk Chocolate, as the name implies, contains dairy, making it not vegan, unless it is made with a nondairy milk like oat milk or almond milk.
  • White Chocolate also frequently contains dairy products. There’s also quite a bit of debate[1] as to whether white chocolate technically qualifies as chocolate because it doesn’t usually contain cocoa solids.

As a rule of thumb, your safest bet is to choose a dark chocolate to your liking that contains vegan-approved ingredients.

Ingredients to Avoid on Chocolate Labels

While the most obvious ingredient to keep an eye out for is milk, some brands will sneak the following ingredients into the fine print of their dark chocolate that you’ll want to avoid:

  • Contains milk
  • Whey (milk derivative)
  • Casein (milk derivative)
  • Lactose (milk derivative)
  • A cholesterol level greater than 0%, since this is only found in animal products[2]

In addition, these chocolate flavors tend to contain dairy and animal products, so you’ll want to avoid these if you’re going the vegan route:

  • Caramel
  • Toffee
  • White refined sugar

Some chocolates contain added enzymes and/or “natural flavors” that may have been tested on animals. Because of this, some vegans will avoid products that contain:

  • Refined sugar
  • Honey, which is avoided by some vegans since its production can include exploitation of bees

Things to Look for On a Vegan Dark Chocolate Bar Label

Is Chocolate Vegan? A Comprehensive Guide to Vegan Chocolate (3)

The following are things you do want to see on a vegan chocolate bar:

  • Cocoa butter that is extracted from cocoa beans
  • Vegan certification[3]
  • Fair Trade certification[4]

Is Vegan Chocolate / Dark Chocolate Healthy?

Vegan dark chocolate, especially those produced with minimal ingredients, contains powerful antioxidants. When consumed in a balanced diet, research shows [5] that dark chocolate can:

  • Improve heart health
  • Improve brain function
  • Reduce stress
  • Balance the immune system

Is There a Vegan Milk Chocolate?

Is Chocolate Vegan? A Comprehensive Guide to Vegan Chocolate (4)

By substituting cow's milk with milk alternatives, you can achieve a taste and texture that closely resembles traditional milk chocolate. Among these alternatives, nut milk is a commonly favored choice among vegans. Nut milk is produced by straining liquid from crushed nuts and imparts distinct flavor notes depending on the nut variety. However, if you aren't a fan of nutty flavors, consider oat milk chocolate as a delightful alternative!

Chocolates crafted using oat milk offer a superb substitute for dairy or nut-based milk chocolates in the vegan realm. Oat milk chocolate boasts a natural, creamy texture reminiscent of classic milk chocolate.

Oat milk tends to have a gentler flavor profile compared to nut milks, allowing the inherent cocoa bean nuances to shine through. Due to the presence of oats, some may detect subtle undertones of malt and cereal in the chocolate.

Further reading: Learn About Dairy-Free Oat Milk Chocolate

Where Can I Buy Vegan Chocolate?

Is Chocolate Vegan? A Comprehensive Guide to Vegan Chocolate (5)

Dr. Bronner's Magic All-One Chocolate

Nowadays, most health food stores offer a variety of vegan options. And if you’re buying online, the options are nearly limitless! These online retailers are approved by the Fair World Project, an organization that advocates for fair trade practices globally:

  • Dr. Bronner’s Magic All-One Chocolate
  • Alter Eco
  • Chocolate and Love
  • Divine Chocolate
  • Equal Exchange
  • Theo Chocolate
  • Lake Champlain
  • Alter Eco
  • Purdys

Our Vegan Chocolate Flavors

Dark Chocolate

  • Salted Whole Almonds
  • Salted Almond Butter
  • Roasted Whole Hazelnuts
  • Crunchy Hazelnut Butter
  • Salted Dark Chocolate
  • Smooth Coconut Praline
  • Cool Peppermint Cream

Oat Milk Chocolate

  • Hazelnut Butter
  • Golden Milk Chai
  • Mocha Latte

Helpful Resources

As you can see, there are tons of options for plant-based, vegan-friendly chocolate ready for you to try out. If you want to learn more about how we source and produce our chocolate, check out these additional resources:

  • View our vegan, fair trade Magic All-One Chocolate
  • How we make our chocolate
  • Our journey to implementing regenerative cocoa
  • Frequently asked questions
  • Further reading on fair trade
Variety Pack - Dark Chocolate Bars Good for you and farmers! Try now!
Is Chocolate Vegan? A Comprehensive Guide to Vegan Chocolate (2024)

FAQs

Is Chocolate Vegan? A Comprehensive Guide to Vegan Chocolate? ›

While dark chocolate is usually vegan-friendly, milk and white chocolate typically are not. Milk Chocolate, as the name implies, contains dairy, making it not vegan, unless it is made with a nondairy milk like oat milk or almond milk. White Chocolate also frequently contains dairy products.

What chocolate is surprisingly vegan? ›

1 Ritter Sport

This German chocolate company has a dedicated vegan category on its website these days, but it's been making dairy-free chocolate for years without the label. The Salted Caramel; Roasted Peanut; Crunchy Whole Hazelnuts; and Vegan Smooth are just a few of its vegan offerings.

Is there such a thing as vegan chocolate? ›

Vegan chocolates are definitively chocolate. They are made from the same cacao beans, and they only become “non-vegan” when animal products such as dairy, butter or honey are added. Vegan chocolates are crafted with plant-based ingredients such as soy milk or maple syrup.

Is vegan chocolate healthier than normal chocolate? ›

Contrary to popular belief, vegan chocolate is actually considered healthier than traditional chocolate. It's lower in sugar and calories, and it contains more antioxidants. Plus, there are so many different varieties of vegan chocolate available that you're sure to find one you love.

Why is vegan chocolate so expensive? ›

Why is vegan chocolate so expensive? The reason why vegan bars are expensive is that they have smaller operations and use higher-quality ingredients compared to other non-vegan chocolate production. You can always make your own vegan options snack bar that doesn't use animal products.

Which chocolate is not vegan? ›

While dark chocolate is usually vegan-friendly, milk and white chocolate typically are not. Milk Chocolate, as the name implies, contains dairy, making it not vegan, unless it is made with a nondairy milk like oat milk or almond milk. White Chocolate also frequently contains dairy products.

Is Ghirardelli chocolate vegan? ›

While this new vegan option from Ghirardelli is promising, there is currently only one other vegan option available. The Intense Dark 72% Cacao Dark Chocolate is fully plant-based. It is available as a bar or individual squares.

Why is dark chocolate not vegan? ›

Some manufacturers may add ingredients like skimmed milk powder, anhydrous milk solids, milk fat, milk emulsifiers and other dairy products to their dark chocolate – those following a vegan lifestyle should look out for these ingredients on the label.

Is 100% chocolate vegan? ›

Pure cocoa powder, cocoa nibs, and 100% chocolate bars are safe options for vegans since none of the above are made with milk or sugar.

Is Lindt chocolate vegan? ›

The range includes decadent dark chocolate, smooth vegan-friendly chocolate and indulgent Hot Chocolate for those cold winter nights.

What is the unhealthiest chocolate to eat? ›

White chocolate not only has more saturated fat than any other type of chocolate, but lacks the healthy phytochemicals found in cocoa and dark chocolate.

Are Oreos vegan? ›

Many vegans refer to Oreos as “accidentally vegan,” meaning they don't contain animal products — but they weren't created to be a specifically vegan treat. Oreos do not contain milk, eggs, or any other animal-derived products, so they are technically vegan in that sense.

Can diabetics eat vegan chocolate? ›

Vegan chocolate is the best snack for people with diabetes because it is full of nutrients that are good for the heart. It helps control your blood sugar levels and makes it easier for your body to use insulin properly.

What is the future of vegan chocolate? ›

The vegan chocolate market is expected to continue its upward trajectory in the coming years. Key trends to watch include: Increased demand for organic and sustainable vegan chocolate: Consumers are increasingly seeking products that are both vegan and environmentally friendly.

What is missing from vegan chocolate? ›

Chocolate is made using cacao beans which are found on cacao trees (Theobroma cacao), meaning chocolate in its 'raw form' is vegan friendly as it's a plant-based food. To make chocolate products such as bars, truffles, cakes etc. animal and dairy ingredients are often added such as milk products, butter and eggs.

What popular chocolate is vegan? ›

North America
  • #1 Dark Chocolate Morsels. Enjoy Life.
  • #2 Almonds Sea Salt + Dark Chocolate. Endangered Species Chocolate.
  • #3 Dark Chocolate Coconut Bars. Unreal.
  • #4 Vegan Hazelnut. Lindt.
  • #5 Dark Chocolate Peanut Butter Cups. Unreal.

What famous chocolates are vegan? ›

North America
  • #1 Dark Chocolate Morsels. Enjoy Life.
  • #2 Almonds Sea Salt + Dark Chocolate. Endangered Species Chocolate.
  • #3 Dark Chocolate Coconut Bars. Unreal.
  • #4 Vegan Hazelnut. Lindt.
  • #5 Dark Chocolate Peanut Butter Cups. Unreal.

What sweets are accidentally vegan? ›

12 sweets you didn't know were vegan
  • Candy Kittens. Colourfully polka dotty and full of flavour. ...
  • Haribo Rainbow Range. Most Haribo sweets do contain gelatine, but, if it's Tangfastics you're missing, you're in luck. ...
  • Jelly Tots. Yes. ...
  • Lemon Sherbets. ...
  • M&S Own Brand. ...
  • Millions. ...
  • Sherbety Snacks. ...
  • Swizzels.

What is surprisingly not vegan? ›

Beer and Wine

Isinglass, a gelatin-based substance derived from fish, is used as a clarifying agent in some beer and wine. Other non-vegan ingredients sometimes used are casein (from milk) and egg whites.

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